Real Hamburgueria Portuguesa
Unique burgers with traditional Portuguese gastronomy ingredients.

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Ementa
Burgers
Adamastor
13,00€

2 burgers of beef, watercress, tomato, cheese Alavão, ham, sweet pickles, Portobello mushrooms and cream sauce Portuguese.
(Not available for take away)

Real
9,00€

Watercress, tomatoes, beef burger, candied onions, Island cheese, bacon, pickles and house sauce.

Submarino do Portas
9,00€

Tomato, beef burger with chorizo (190g), S. Jorge Island cheese, bacon, fresh parsley and cream sauce.
(Not available for take away)

Regionals
O Chaparro
9,50€

Spinach, beef burger, black pork Portuguese smoked sausage, cheese from Serpa city and egg.

Serrano
9,50€

Arugula, ham, cheese from Serra da Estrela and beef burger.

Tripeiro
10,00€

Order if you have the guts!
(Not available for take away)

Our seasonal burger!

Novidade

Our Zézé is now available!

Ingridients

  • Jalapeno peppers, stemmed
  • Cloves garlic, peeled
  • 1 1/2 Teaspoons cracked pepper
  • Tablespoon coarse salt
  • 1/4 cup lime juice
  • Tablespoon dried oregano

Direction

  1. Combine jalapenos, garlic, pepper, salt, lime juice and oregano in a blender. Blend until smooth.
  2. Place steak in a shallow pan or large resealable plastic bag. Pour jalapeno marinade over the steak, and turn to coat.
  3. Preheat an grill for high heat, and lightly oil the grill grate. Drain and discard marinade. Grill steak 5 minutes per side, or to desired doneness.

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